Monday, February 21, 2011
A Tale of Two Mortlachs. One Way to Compare and Contrast.
These two bottles are from two different casks distilled on the same exact day. However, one is aged a year longer than the other. The casks are numbered four from each other, so they likely contain malt distillate from the same still. In aging longer, one cask lost 0.7% alcohol by volume or 1.4 proof. However, at 60% ABV, this likely will not make much difference.
The difference in time spent aging in the wood as well as the location where aged, and the fact that two different casks were used may impact the nose (meaning "bouquet" or "scent") and the flavor (referred to in three parts as the "palate," "body," and "finish"). The difference can be significant or very limited. For some, it can be difficult to sense the difference due to the higher alcohol content.
Often, collectors want the official as well as independent bottlings, like these two Gordon and McPhail single cask bottles, for a representative tasting. An official bottling or OB may be unavailable or difficult to find, since some distilleries casks tend to be used mostly in blends rather than sold alone. However, this is changing due to demand.
In addition, the dwindling supply from some distilleries, due to closure, can create shortages. As a result, a stock from Independent Bottlers may be almost all that is left, where a distillery is demolished, dismantled or demolished. If the distillery is/was owned by Deageo, among other conglomerates, then securing official bottlings of a non-producing distillery may prove futile to cost prohibitive without enough interest.
Just who do the malt trusts think will drink if prices exceed demand? That is the risk, but more often then not, reasonable prices may be found. At what point do single malt producers like Deageo best introduce the public to their official bottlings of closed distilleries? Well, that is easier said than done. Sometimes, demand exceeds supply even at higher price points.
Certainly, there are many pundits. There are some who think that they can do better at finding the best casks. Yet, there is a balanced interest to remain in business, while making a profit, yet not losing out on opportunity. The efforts of Whisky Fest, Whisky Live, the Whisky Extravanza, and other events create more demand. However, reaching the folks that actually drink may make a difference in whether the stock sells soon or sells short.
Those of us who do more than warehouse know that there is a time and a place for everything. We just take it one day at a time and drink responsibly. Who would want to miss that opportunity?
Posted by lafew at 11:17 PM